Low Fat Bran Muffins

Name: Low Fat Bran Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 710 milliliters all-bran cereal; 237 milliliters applesauce; 5 teaspoons baking soda; 710 milliliters natural bran; 355 milliliters brown sugar; 2 egg whites; 2 eggs; 946 milliliters 1% fat buttermilk; 59 milliliters molasses; 473 milliliters raisins; 1 Tbsp salt (or less); 355 milliliters water; 710 milliliters white flour; 473 milliliters whole wheat flour

Need a vegetarian morn meal? Low Fat Bran Muffins could be a tremendous recipe to try. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 36. One portion of this dish contains around 5g of protein, 1g of fat, and a total of 167 calories. Head to the store and pick up flour, eggs, egg whites, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.