Lobster Roll Recipe

Name: Lobster Roll Recipe
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 2 chunks 3-inch chunks baguette (you can substitute 2 hot dog rolls if you must); 1 Tbsp minced fresh chives; 2 teaspoons fresh lemon juice; 1 teaspoons grated lemon zest; 907 grams lobsters or 1 cup cooked lobster meat; 2 Tbsps mayonnaise; 2 servings Salt and freshly ground black pepper; 1 Tbsp very finely chopped scallion; 1 Tbsp unsalted butter

Lobster Roll Recipe might be just the main course you are searching for. This recipe serves 2. Watching your figure? This pescatarian recipe has 225 calories, 21g of protein, and 15g of fat per serving. From preparation to the plate, this recipe takes roughly 35 minutes. Head to the store and pick up scallion, chives, lemon juice, and a few other things to make it today. To use up the baguette you could follow this main course with the Baguette and Butter Pudding as a dessert.

Ingredients

Servings:

2chunks

3-inch chunks baguette (you can substitute 2 hot dog rolls if you must)1Tbsp

minced fresh chives 2teaspoons

fresh lemon juice 1teaspoons

grated lemon zest 907grams

lobsters or 1 cup cooked lobster meat 2Tbsps

mayonnaise 2servings

Salt and freshly ground black pepper 1Tbsp

very finely chopped scallion 1Tbsp

unsalted butter

Recommended wine: Chablis, Chardonnay

Chablis and Chardonnay are my top picks for Lobster. Chablis is perfect with lobster, but a chardonny from other regions is bound to hit the spot too. The Domaine Pinson Freres Chablis Mont de Milieu Premier Cru with a 4.7 out of 5 star rating seems like a good match. It costs about 46 dollars per bottle.