Loaded Mashed Potatoes

Loaded Mashed Potatoes
Loaded Mashed Potatoes might be just the side dish you are searching for. One serving contains 514 calories, 17g of protein, and 42g of fat. This recipe serves 10. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes approximately 3 hours and 25 minutes. Head to the store and pick up cream, garlic powder, cream cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

1
Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Dutch OvenDutch Oven
2
Drain. Mash potatoes with cream cheese, sour cream, butter and milk. Stir in the cheeses, bacon, onions and seasonings.
Ingredients you will need
Cream CheeseCream Cheese
SeasoningSeasoning
Sour CreamSour Cream
PotatoPotato
ButterButter
OnionOnion
BaconBacon
MilkMilk
3
Transfer to a large bowl; cover and refrigerate overnight.
Equipment you will use
BowlBowl
4
Transfer to a greased 3- or 4-quart slow cooker. Cover and cook on low for 3 to 3-1/2 hours.
Equipment you will use
Slow CookerSlow Cooker
DifficultyExpert
Ready In3 hrs, 25 m.
Servings10
Health Score10
Magazine