Lime-Vanilla Frozen Yogurt

Name: Lime-Vanilla Frozen Yogurt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters light corn syrup; 177 milliliters superfine granulated sugar; 6 Tbsps fresh lime juice; 1 teaspoon finely grated fresh lime zest; 2 kilograms whole-milk plain yogurt; 1 vanilla bean

Lime-Vanilla Frozen Yogurt is a gluten free and vegetarian recipe with 2 servings. This dessert has 1057 calories, 52g of protein, and 2g of fat per serving. This recipe covers 36% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up corn syrup, superfine granulated sugar, lime juice, and a few other things to make it today.

Instructions

In a cheesecloth-lined large sieve or colander set over a bowl drain yogurt, covered and chilled, 12 hours. Discard liquid in bowl.

Ingredients you will need

Yogurt

Equipment you will use

Cheesecloth

Colander

Sieve

Bowl

With a knife halve vanilla bean lengthwise and scrape out seeds. In a blender purée vanilla seeds, half of drained yogurt, and remaining ingredients. In a bowl stir together vanilla mixture and remaining yogurt.

Ingredients you will need

Vanilla