Lemony Garlic Fingerling Potatoes

Name: Lemony Garlic Fingerling Potatoes
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 680 grams fingerling potatoes, halved; 2 teaspoons garlic, minced; 1 lemon, juice of; 30 milliliters olive oil; 1 Tbsp parmesan cheese, grated; 1 teaspoon salt

Lemony Garlic Fingerling Potatoes is a gluten free side dish. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 301 calories, 4g of protein, and 19g of fat. From preparation to the plate, this recipe takes around 55 minutes. If you have butter, fingerling potatoes, parmesan cheese, and a few other ingredients on hand, you can make it.