Lemon-Thyme Tea Bread

Lemon-Thyme Tea Bread
If you want to add more lacto ovo vegetarian recipes to your recipe box, Lemon-Thyme Te If you have baking powder, sugar, confectioners' sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour. Lemon-Tea-Thyme Martinis, Lemon Thyme Quick Bread, and Lemon-Thyme Quick Bread are very similar to this recipe.

Instructions

1
In a microwave-safe bowl, combine milk and thyme. Microwave, uncovered, on high 1-2 minutes or until bubbly; cover and let stand until cooled to room temperature.
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2
Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy.
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3
Add eggs, one at a time, beating well after each addition.
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4
Combine flour, baking powder and salt; add to creamed mixture alternately with reserved milk mixture. Stir in lemon juice and peel.
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5
Pour into a greased 9x5-in. loaf pan.
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6
Bake 40-45 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan to a wire rack.
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7
In a small bowl, combine glaze ingredients until smooth; drizzle over bread.
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DifficultyExpert
Ready In1 h
Servings16
Health Score0
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