Lemon Ricotta Potatoes

Name: Lemon Ricotta Potatoes
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Coarse salt and fresh ground pepper; 1 Tbsp olive oil; 2 Tbsps grated parmesan cheese; 680 grams red potatoes; 118 milliliters ricotta cheese

This gluten free recipe serves 2. One portion of this dish contains approximately 15g of protein, 17g of fat, and a total of 427 calories. From preparation to the plate, this recipe takes roughly 2 minutes. Head to the store and pick up ricotta cheese, olive oil, potatoes, and a few other things to make it today.