Lemon Pepper Peas

Lemon Pepper Peas requires roughly 10 minutes from start to finish. One serving contains 108 calories, 4g of protein, and 6g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have butter, dill weed, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. If you like this recipe, you might also like recipes such as Pasta with Snap Peas, Garlic, Lemon Zest, and Black Pepper (vegan), Spring Salad of Asparagus, Ramps, Snap Peas, and Peas, with Poached Egg and Lemon Zest Vinaigrette.