Lemon Mascarpone Gelato

Name: Lemon Mascarpone Gelato
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons kosher salt; 1 teaspoons fresh juice from 1 lemon; 1 teaspoon finely grated lemon zest from 1 lemon; 473 milliliters mascarpone cheese, chilled; 118 milliliters sugar; 355 milliliters whole milk, chilled

This recipe serves 2. One portion of this dish contains around 22g of protein, 107g of fat, and Head to the store and pick up kosher salt, sugar, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a large bowl, slowly whisk together all ingredients until well combined. If cheese and milk are not already chilled, chill mixture in refrigerator for 2 to 3 hours.

Ingredients you will need

Cheese