Lemon Layer Cake

Name: Lemon Layer Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps butter; 5 Tbsps cornstarch; 3 egg yolks; 3 lemons, juiced; 2 Tbsps grated lemon zest; 473 milliliters boiling water; 517 grams package white cake mix; 296 milliliters white sugar

Lemon Layer Cake might be If you have butter, juice of lemon, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour.