Lemon & Date Chutney

Name: Lemon & Date Chutney
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 3
Cuisine: Global
Ingredients: 225 grams brown sugar; 1 teaspoon cardamom seed, ground; 1 teaspoons chili flakes; 100 milliliters cider vinegar; 1 teaspoon coriander seed, ground; 200 grams dates, chopped small; 4 garlic cloves, minced; 1 Tbsp gingerroot, grated; 100 milliliters lemon juice, extra; 6 lemons, zest of, finely chop the flesh; 2 Tbsps salt

Lemon & Date Chutney is a gluten free and vegan condiment. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 506 calories, 3g of protein, and 1g of fat. This recipe serves 3. Head to the store and pick up garlic cloves, cardamom seed, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.