Lemon-buttered Baby Vegetables

Name: Lemon-buttered Baby Vegetables
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 3 Tbsps LAND O LAKES® Light Butter with Canola Oil; 1 Tbsp prepared horseradish; 1 teaspoon lemon juice; 5 servings Pepper; 5 servings Salt; 397 grams package frozen baby vegetable blend

Lemon-buttered Baby Vegetables is a gluten free, primal, fodmap friendly, and vegetarian side dish. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 113 calories, 3g of protein, and 7g of fat each. If you have baby vegetable blend, pepper, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.