Lemon and Thyme Sausage Kebabs

Name: Lemon and Thyme Sausage Kebabs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 8 beef sausages; 184 grams 200 g button mushrooms; 2 corn cobs, cut into 3 cm slices (1 1/4 inch); 2 garlic cloves, crushed; 6 servings fresh ground black pepper, to taste; 118 milliliters lemon juice; 118 milliliters olive oil; 1 red capsicum, chopped; 6 servings sea salt, to taste; 1 Tbsp fresh thyme leave; 4 zucchini, cut into 3 cm slices (1 1/4 inch)

Watching your figure? This gluten free and dairy free recipe has 231 calories, 4g of protein, and 19g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Not From preparation to the plate, this recipe takes roughly 40 minutes. A mixture of capsicum, lemon juice, thyme leave, and a handful of other ingredients are all it takes to make this recipe so scrumptious.