Lampredotto Sandwich

Name: Lampredotto Sandwich
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 2 slices bread soaked in white vinegar; 1 handful pickled capers; 1 carrot; 2 stalks celery; 1 boiled egg; 1 serving extra virgin olive oil; 1 clove garlic; 1 serving plenty of parsley; 2 red onion; 1 serving salt; 1 serving salt & pepper; 2 ripe tomatoes; 500 grs reed tripe

Lampredotto Sandwich might be just the main course you are searching for. Watching your figure? This dairy free and vegetarian recipe has 514 calories, 17g of protein, and 21g of fat per serving. This recipe serves 1. A mixture of bread soaked in vinegar, tomatoes, plenty of parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 1 hour.