Kumara (Sweet Potato) Wedges With Mustard and Lime Yogurt

Name: Kumara (Sweet Potato) Wedges With Mustard and Lime Yogurt
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 500 grams kumara (sweet potatoes); 1 Tbsp lime juice; 118 milliliters low-fat yogurt; 2 teaspoons australian mustard; 1 Tbsp olive oil; 2 teaspoons all purpose seasoning (your favorite house spice mix that includes salt)

You can never have too many side dish recipes, so give Kumara (Sweet Potato) Wedges With Mustard and Lime Yogurt a try. One serving contains 334 calories, 8g of protein, and 8g of fat. This recipe serves 2. If you have kumara, olive oil, australian mustard, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 35 minutes.