Karen's Macaroni and Cheese Casserole

Name: Karen's Macaroni and Cheese Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 340 grams broccoli, frozen cut; 59 milliliters butter; 237 milliliters seasoned croutons; 118 milliliters frozen mixed vegetables; 397 grams box macaroni noodles; 59 milliliters milk; 177 milliliters parmesan cheese, shredded; 1 liters cheddar cheese, shredded; 454 grams velveeta cheese, cubed small

You can never have too many main course recipes, so give Karen's Macaroni and Cheese Casserole It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up macaroni noodles, vegetables, seasoned croutons, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 45 minutes.