Kangaroo Bolognese Sauce

Name: Kangaroo Bolognese Sauce
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 400 grams canned tomatoes (peeled); 600 grams kangaroo mincemeat; 2 teaspoons oil; 1 large onion (finely chopped); 1 teaspoon oregano; 4 servings parmesan cheese, grated; 4 servings salt & pepper; 1 teaspoons thyme; 4 teaspoons tomato paste; 1 liter water

Kangaroo Bolognese Sauce is a gluten free sauce. One portion of this dish contains about 16g of protein, 10g of fat, and a total of 638 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up tomatoes, parmesan cheese, water, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 15 minutes.