Kaes-Spaetzle

Name: Kaes-Spaetzle
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 3 eggs; 414 milliliters all-purpose flour; 1 teaspoon chopped fresh parsley, for garnish; 2 onions, halved and sliced; 1 teaspoons salt; 710 milliliters shredded swiss cheese; 1 Tbsp vegetable oil; 1 Tbsp vinegar; 118 milliliters water

Kaes-Spaetzle might be just the main course you are searching for. This recipe makes 4 servings with 607 calories, 32g of protein, and 30g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have vinegar, flour, parsley, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a vegetarian diet.