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Johnsonville Classic Meatballs and Spaghetti

Johnsonville Classic Meatballs and Spaghetti
The recipe Johnsonville Classic Meatballs and Spaghetti can be made in about 35 minutes. This recipe makes 8 servings with 468 calories, 24g of protein, and 20g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up spaghetti, parmesan cheese, pasta sauce, and a few other things to make it today. It works well as a main course.

Instructions

1
In a large saucepan, combine meatballs and pasta sauce. Simmer, covered for 20-25 minutes or until meatballs are heated through.
Ingredients you will need
Pasta SaucePasta Sauce
MeatballsMeatballs
Equipment you will use
Sauce PanSauce Pan
2
Meanwhile, prepare spaghetti according to package directions, drain.
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SpaghettiSpaghetti
3
Serve meatballs and sauce over hot pasta.
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MeatballsMeatballs
PastaPasta
SauceSauce
4
Sprinkle with Parmesan cheese.
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ParmesanParmesan
5
Serve.

Equipment

DifficultyNormal
Ready In35 m.
Servings8
Health Score24
Dish TypesSide DishLunchMain CourseMain DishDinner
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