Jody's Black Bean Chili

Name: Jody's Black Bean Chili
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: 1 teaspoons black pepper; 2 kilograms black beans, undrained; 794 grams tomato sauce; 411 grams diced tomatoes, undrained; 1 teaspoons cayenne pepper (depending on the amount of hot you like); 118 milliliters chili powder; 1 teaspoon cumin; 1 teaspoon garlic, minced; 680 grams ground beef; 340 grams mikes hard limeade; 1 Tbsp oil; 1 small onion, diced; 59 milliliters paprika; 1 teaspoon salt; 1 Tbsp sugar

You can never have too many main course recipes, so give Jody's Black Bean Chili a try. This recipe serves 8. One serving contains 503 calories, 30g of protein, and 20g of fat. It will be a hit at your The Super Bowl event. Head to the store and pick up garlic, canned tomatoes, tomato sauce, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. This recipe is typical of American cuisine. It is a good option if you're following a gluten free and dairy free diet.