Jessica's Famous Tuna Patties

Name: Jessica's Famous Tuna Patties
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters canola oil; 411 grams canned sliced carrots (mashed with a fork); 1 medium egg; 4 servings lemon pepper (to taste); 2 Tbsps milk; 4 servings pepper (to taste); 355 milliliters rolled oats; 4 servings salt (to taste); 118 milliliters shredded cheddar cheese; 3 Tbsps sweet pickle relish; 118 milliliters thousand island dressing; 1 kilograms tuna in water (drained)

You can never have too many main course recipes, so give Jessica's Famous Tuna Patties a try. One serving contains 763 calories, 72g of protein, and 36g of fat. This gluten free and pescatarian recipe serves 4. From preparation to the plate, this recipe takes roughly 25 minutes. If you have canolan oil, pepper, milk, and a few other ingredients on hand, you can make it. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Ingredients

Servings:

59milliliters

canola oil 411grams

canned sliced carrots (mashed with a fork)1medium

egg 4servings

lemon pepper (to taste)2Tbsps

milk 4servings

pepper (to taste)355milliliters

rolled oats 4servings

salt (to taste)118milliliters

shredded cheddar cheese 3Tbsps

sweet pickle relish 118milliliters

thousand island dressing 1kilograms

tuna in water (drained)

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Beringer Howell Mountain Bancroft Ranch Merlot. It has 4.2 out of 5 stars and a bottle costs about 35 dollars.