Jerk Coleslaw

Name: Jerk Coleslaw
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters cabbage, shredded; 59 milliliters carrot, shredded; 1 Tbsp cider vinegar; 2 Tbsps granulated sugar; 59 milliliters green pepper, chopped; 1 Tbsp jerk seasoning (see #91493 from chia); 118 milliliters mayonnaise

Jerk Coleslaw might be just the side dish you are searching for. This gluten free, dairy free, and vegetarian recipe serves 8. One serving contains 142 calories, 2g of protein, and 11g of fat. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up pepper, carrot, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.