Jen's Nine Layer Dip

Name: Jen's Nine Layer Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps sliced black olives; 2 Tbsps chopped fresh cilantro; 2 Tbsps finely sliced green onions; 237 milliliters prepared guacamole; 4 slices lean bacon, chopped; 454 grams refried beans; 59 milliliters shredded Cheddar cheese; 2 skinless, boneless chicken breast halves; 237 milliliters sour cream; 1 teaspoon taco seasoning mix; 237 milliliters diced tomatoes; 1 Tbsp vegetable oil

Jen's Nine Layer Dip could be just the gluten free recipe you've been looking for. This hor d'oeuvre has 285 calories, 14g of protein, and 19g of fat per serving. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up taco seasoning mix, chicken breast halves, bacon, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place the chicken, 1 1/2 tablespoons of cilantro, and vegetable oil in a skillet over medium heat, and pan-fry the chicken breasts until lightly golden brown, no longer pink in the middle, and the juices run clear, about 5 minutes per side.

Ingredients you will need

Chicken Breast

Vegetable Oil

Cilantro

Whole Chicken

Equipment you will use

Frying Pan

Remove the chicken and set aside. When cooled, cut into cubes.

Ingredients you will need

Whole Chicken

Place the bacon in the same skillet, and cook over medium-high heat, stirring often, until evenly browned, about 10 minutes.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Mix the refried beans into the skillet with the bacon, and cook, stirring frequently, until the beans are hot and bubbling, 5 to 10 minutes.

Ingredients you will need

Refried Beans

Bacon

Beans

Equipment you will use

Frying Pan

Mix the taco seasoning and sour cream together in a bowl.

Ingredients you will need

Taco Seasoning Mix

Sour Cream

Equipment you will use

Bowl

To assemble, spread the hot bean and bacon mixture into the bottom of an 8x8-inch glass dish.

Ingredients you will need

Spread

Bacon

Sprinkle the chicken cubes over the bean mixture, then follow with these layers: 3/4 cup of Cheddar cheese, guacamole, sour cream mixture, and sliced tomatoes.

Ingredients you will need

Cheddar Cheese

Sour Cream

Guacamole

Tomato

Whole Chicken

Sprinkle the top with 1 1/2 tablespoons of cilantro, black olives, green onions, and 1/4 cup of shredded cheddar cheese.

Ingredients you will need

Shredded Cheddar Cheese

Black Olives

Green Onions

Cilantro

Equipment

Frying Pan

Bowl

Ingredients

Servings:

2Tbsps

sliced black olives 2Tbsps

chopped fresh cilantro 2Tbsps

finely sliced green onions 237milliliters

prepared guacamole 4slices

lean bacon, chopped 454grams

refried beans 59milliliters

shredded Cheddar cheese 2

skinless, boneless chicken breast halves 237milliliters

sour cream 1teaspoon

taco seasoning mix 237milliliters

diced tomatoes 1Tbsp

vegetable oil

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Pierre Peters Cuvee Reserve Grand Cru. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 65 dollars per bottle.

Pierre Peters Cuvee Reserve Grand Cru

The wine is clear or pale with hints of green typical to the Chardonnay. The mousse is fine and regular with a pretty ribbon of strong bubbles. The first nose is both flowery and fruity, then comes notes of fresh nuts and fresh bread. In the finish there is citrus which brings a beautiful impression of smoothness and freshness. The attack is frank, associated with delicacy and roundness. The first impression is dominated with fresh white fruits (lemon and pear) and with flowers (acacia), followed by creamy notes. The finally is persistent on the citrus (candied grapefruit, tangerine and lemon) and minerality, bringing freshness and elegance to the wine.