Jazzy Ranch Dip and Pizza Rolls®

Name: Jazzy Ranch Dip and Pizza Rolls®
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons chili powder; 1 teaspoons ground cumin; 16 Totinos® Pizza Rolls® frozen pepperoni or cheese pizza snacks; 237 milliliters ranch dressing

Jazzy Ranch Dip and Pizza Rolls® might be just the Mediterranean recipe you are searching for. One serving contains 152 calories, 1g of protein, and 16g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have cheese pizza snacks, ranch dressing, ground cumin, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

In small bowl, mix dressing, chili powder and cumin. Cover; refrigerate 1 hour to blend flavors.

Ingredients you will need

Chili Powder

Cumin

Equipment you will use

Bowl

Bake pizza snacks as directed on package.

Ingredients you will need

Pizza Rolls

Equipment you will use

Oven

Serve with dip.

Ingredients you will need

Dip

Equipment

Bowl

Oven

Ingredients

Servings:

1teaspoons

chili powder 1teaspoons

ground cumin 16

Totino's® Pizza Rolls® frozen pepperoni or cheese pizza snacks 237milliliters

ranch dressing

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Barone Ricasoli Colledila Chianti Classico Gran Selezione. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 85 dollars per bottle.