Jalapeno Poppers

Name: Jalapeno Poppers
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters plain breadcrumbs; 113 grams cup grated cheddar cheese; 2 Tbsps chopped cilantro; 227 grams package cream cheese , softened; 2 larges eggs , beaten; 237 milliliters all-purpose flour; 24 smalls jalapeno peppers; 8 servings salt and pepper

Jalapeno Poppers might be just the hor d'oeuvre you are searching for. This recipe makes 8 servings with 292 calories, 10g of protein, and 16g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. com. If you have cream cheese, flour, cilantro, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Ingredients

Servings:

237milliliters

plain breadcrumbs 113grams

cup grated cheddar cheese 2Tbsps

chopped cilantro 227grams

package cream cheese , softened 2larges

eggs , beaten 237milliliters

all-purpose flour 24smalls

jalapeno peppers 8servings

salt and pepper

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Campo Viejo Cava Brut rosé with a 4.4 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.