Italian Sausage Bread Pizza

Name: Italian Sausage Bread Pizza
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 loaf French bread (about 14 inches long); 2 cloves garlic, finely chopped; 2 Tbsps olive oil; 1 onion, halved, thinly sliced; 2 teaspoons dried oregano leaves; 59 milliliters grated Parmesan cheese; 237 milliliters pizza sauce or tomato pasta sauce; 454 grams bulk mild or spicy Italian pork sausage; 0 teaspoons crushed red pepper flakes; 158 milliliters ricotta cheese; 0 teaspoons salt; 227 grams cups shredded mozzarella cheese

Italian Sausage Bread Pizz Head to the store and pick up oregano leaves, onion, olive oil, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes about 35 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Heat oven to 425F. Lightly spray large cookie sheet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Oven

In 12-inch skillet, cook sausage over medium-high heat 8 minutes, stirring occasionally, until no longer pink. Push sausage to edges of skillet; add 1 tablespoon of the oil.

Ingredients you will need

Sausage

Cooking Oil

Equipment you will use

Frying Pan

Add onion and garlic; cook 5 minutes, stirring occasionally, until onion is softened.

Ingredients you will need

Garlic

Onion

Remove from heat; stir in pizza sauce, oregano, pepper flakes and salt.

Ingredients you will need

Pizza Sauce

Oregano

Pepper

Salt

With serrated knife, cut bread in half lengthwise; scoop out center of each bread half, leaving 1/2-inch border (discard removed bread or reserve for making bread crumbs).

Ingredients you will need

Breadcrumbs