Italian Roasted Red Pepper Dip

Name: Italian Roasted Red Pepper Dip
Prep time: 1 h 4 min
Cook time: 1 h 4 min
Total time: 1 h 4 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoon McCormick® Garlic Powder; 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning; 237 milliliters mayonnaise; 59 milliliters grated Parmesan cheese; 198 grams jar roasted red peppers, drained and finely chopped; 237 milliliters sour cream

Italian Roasted Red Pepper Dip might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 2. One portion of this dish contains about 9g of protein, 110g of fat, and a total of 1058 calories. A mixture of parmesan cheese, cream, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a reasonably priced recipe for fans of Mediterranean food. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 1 hour and 4 minutes.