Italian Chicken Bake

Name: Italian Chicken Bake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 397 grams quartered artichoke hearts; 6 boneless skinless chicken breasts, thawed if they were frozen; 454 grams 0.5 roasted eggplant packed in oil; 1 tube garlic paste, in a or crushed garlic; 170 grams shredded italian cheese blend (mozzarella, provolone, etc ); 118 milliliters italian seasoned breadcrumbs; 128 grams sliced mushrooms; 1 tube black olive paste, in a or sliced black olives; 1 Tbsp olive oil; 340 grams roasted red peppers

Italian Chicken Bake might be just the main course you are searching for. One serving contains 386 calories, 35g of protein, and 19g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have artichoke hearts, chicken breasts, roasted peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour. This recipe is typical of Mediterranean cuisine.