Irish Potato Casserole
Irish Potato Casserole requires around 50 minutes from start to finish. One portion of this dish contains roughly 7g of protein, 21g of fat, and a total of 248 calories. For 47 cents per serving, you get a side dish that serves 6. It can be enjoyed any time, but it is especially good for st. patrick day. Head to the store and pick up paprika, salt, sharp cheddar cheese, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Butter a 1.5 quart baking dish.
In a medium bowl, combine the potatoes, butter, eggs, onion, salt and paprika.
Place potato mixture into the prepared baking dish and pour milk over top.
Bake in the preheated oven for 40 minutes.
Sprinkle top with cheese, return to oven and bake until cheese melts and is slightly browned.