Irish Bangers

Name: Irish Bangers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: European, Irish
Ingredients: 6 whole black peppercorns; 4 sprigs fresh thyme; 3 cloves garlic, smashed; 8 irish bangers; 296 milliliters homemade or store-bought low-sodium chicken stock; 2 Tbsps olive oil

The recipe Irish Bangers is ready in around 45 minutes and is definitely a spectacular gluten free and dairy free option for lovers of European food. This recipe makes 4 servings with 86 calories, 2g of protein, and 8g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. st. patrick day will be even more special with this recipe. Head to the store and pick up peppercorns, olive oil, irish bangers, and a few other things to make it today.