Indian Lamb Curry

Indian Lamb Curry
You can never have too many main course recipes, so give Indian Lamb Curry a try. One portion of this dish contains roughly 20g of protein, 36g of fat, and a total of 423 calories. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Many people really liked this Indian dish. A mixture of coriander powder, tomato, peppercorns, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cinnamon sticks you could follow this main course with the Cinnamon Ice Cream with Cinnamon Crisps as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian can be paired with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Laurenz V Charming Gruner Veltliner. It has 5 out of 5 stars and a bottle costs about 28 dollars.
Laurenz V Charming Gruner Veltliner
Laurenz V Charming Gruner Veltliner
Aromas of ripe apples and a typical Veltliner spiciness marry to create a fascinatingfruit bouquet. On the palate, the wine is soft and juicy, supported by a fine fruitacidity. Very harmonious, allowing for perfectly smooth drinking. Simply charming!
DifficultyHard
Ready In1 h, 10 m.
Servings6
Health Score10
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