Hot Artichoke Dip

Name: Hot Artichoke Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 425 grams artichoke hearts, canned not marinated; 227 grams cream cheese; 0 teaspoons garlic powder; 118 milliliters mayonnaise; 237 milliliters parmesan cheese, grated; 113 grams mozzarella cheese, shredded

Hot Artichoke Dip

Hot Artichoke Dip might be just the hor d'oeuvre you are searching for. One serving contains 228 calories, 7g of protein, and 21g of fat. This gluten free recipe serves 12. From preparation to the plate, this recipe takes around 45 minutes. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have mayonnaise, cream cheese, garlic powder, and a few other ingredients on hand, you can make it.