Hofbrau Beer Brats And Bean Ragout

Name: Hofbrau Beer Brats And Bean Ragout
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 2 whole bay leaves; 6 black peppercorns; 6 hofbrau bratwursts; 237 milliliters carrot , medium dice; 3 Tbsps fresh coriander (cilantro); 3 garlic cloves , chopped; 6 juniper berries; 454 grams navy beans; 3 Tbsps olive oil; 473 milliliters onions , medium dice; 3 Tbsps chineese parsley; 2 fresh rosemary sprigs; 2 fresh purple sage sprigs; 1 Tbsp salt; 2 fresh thyme sprigs; 2 Tbsps tomato paste; 3 firm ripe tomatoes , chopped; 1 liters vegetable stock; 118 milliliters red Burgundy wine

Hofbrau Beer Brats And Bean Ragout

Hofbrau Beer Brats And Bean Ragout might be a good recipe to expand your beverage recipe box. This recipe serves 1. One portion of this dish contains roughly 102g of protein, 162g of fat, and a total of 2793 calories. This recipe covers 83% of your daily requirements of vitamins and minerals. A mixture of vegetable stock, purple sage sprigs, carrot, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes around 2 hours and 30 minutes. It is a good option if you're following a gluten free and dairy free diet.