Herb Cream With Capers

Name: Herb Cream With Capers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 2 Tbsps capers, drained; 1 Tbsps thinly sliced chives; 2 Tbsps chopped flat leaf parsley; 237 milliliters heavy cream; 4 servings Coarse or kosher salt; 1 Tbsps fresh lemon juice; 1 Grated zest of lemon; 1 Tbsp chopped tarragon

Herb Cream With Capers might be just the side dish you are searching for. One serving contains 210 calories, 2g of protein, and 22g of fat. This recipe serves 4. A mixture of flat leaf parsley, capers, kosher salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.