Heirloom Squash Farrotto
This vegetarian recipe serves 4. One serving contains 693 calories, 21g of protein, and 18g of fat. A mixture of cilantro leaves, cubes onion plus 1/4 cup, garlic cloves; 1, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 minutes.