Heavenly Meatloaf with Blue Cheese, Mushrooms, and Spinach

Name: Heavenly Meatloaf with Blue Cheese, Mushrooms, and Spinach
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters crumbled blue cheese; 118 milliliters plain bread crumbs; 0 teaspoons cayenne pepper; 1 pinch dried basil; 2 eggs; 680 grams extra-lean ground beef; 118 milliliters sliced fresh mushrooms; 1 Tbsp minced garlic; 8 servings salt and ground black pepper to taste; 79 milliliters 2% milk; 1 pinch dried oregano; 237 milliliters finely chopped fresh spinach; 2 Tbsps reduced-sodium Worcestershire sauce; 1 smalls yellow onion, finely chopped

Heavenly Meatloaf with Blue Cheese, Mushrooms, and Spinach requires about 1 hour from start to finish. One portion of this dish contains approximately 22g of protein, 8g of fat, and a total of 195 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. A few people really liked this main course. A mixture of spinach, basil, cayenne pepper, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.

Equipment you will use

Loaf Pan

Oven

Mix eggs, spinach, mushrooms, bread crumbs, onion, milk, blue cheese, Worcestershire sauce, garlic, cayenne pepper, oregano, basil, salt, and black pepper together in a large bowl.

Ingredients you will need

Worcestershire Sauce

Cayenne Pepper

Black Pepper

Breadcrumbs

Blue Cheese

Mushrooms

Oregano

Spinach

Garlic

Basil

Onion

Egg

Milk

Salt

Equipment you will use

Bowl

Add ground beef and mix thoroughly with your hands; pack into prepared loaf pan.

Ingredients you will need

Ground Beef

Equipment you will use

Loaf Pan

Bake in the preheated oven until no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Equipment you will use

Kitchen Thermometer