Heavenly Cherry Angel Food Trifle

Name: Heavenly Cherry Angel Food Trifle
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: English, Scottish, British, European
Ingredients: 1 liters angel food cake cubes; 595 grams can cherry filling or topping; 120 grams confectioners sugar; 85 grams package cream cheese, softened; 59 milliliters cherry liqueur, optional; 55 grams toasted chopped pecans; 227 grams frozen non-dairy whipped topping, thawed, divided

If you want to add more European recipes to your recipe box, Heavenly Cherry Angel Food Trifle might be a recipe you should try. One serving contains 553 calories, 9g of protein, and 10g of fat. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. It works best as a dessert, and is done in roughly 20 minutes. If you have angel food cake cubes, non-dairy whipped topping, confectioners' sugar, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Angel Food Cake With Lemon Icing, Fruit Filled Angel Food Cake, and Berry Trifle.

Instructions

Place cake cubes in large bowl.

Equipment you will use

Bowl

Sprinkle with liqueur if desired; let stand 30 minutes. In a medium bowl, combine confectioners' sugar and cream cheese; beat until blended. Reserve 2 tablespoons whipped topping; fold remaining topping into cheese mixture. Stir topping mixture and pecans into cake cubes; mix well. Spoon cake mixture into a pretty glass or crystal bowl.

Ingredients you will need

Powdered Sugar

Whipped Topping

Cream Cheese

Liqueur

Cheese

Pecans

Equipment you will use

Bowl

Spread cherry filling evenly over top. Or, if desired, layer one-half cake mixture and cherry filling; repeat layers.) Cover; refrigerate at least 3 hours.

Ingredients you will need

Cherries