Hearts of Palm Risotto

Name: Hearts of Palm Risotto
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 158 milliliters arborio rice; 1 Tbsp butter; 59 milliliters dry white wine; 1 Tbsp chopped fresh parsley; 118 milliliters sliced hearts of palm; 1 Tbsp olive oil; 118 milliliters finely chopped onion; 59 milliliters grated parmesan cheese; 2 servings salt and pepper to taste; 710 milliliters boiling vegetable broth

Need a gluten free side dish? Hearts of Palm Risotto could be an excellent recipe to try. This recipe serves 2. One portion of this dish contains about 11g of protein, 16g of fat, and a total of 527 calories. From preparation to the plate, this recipe takes roughly 55 minutes. If you have hearts of palm, vegetable broth, salt and pepper, and a few other ingredients on hand, you can make it.