Hawaiian Oxtail Soup

Hawaiian Oxtail Soup
Hawaiian Oxtail Soup is a gluten free, dairy free, and whole 30 recipe with 4 servings. One portion of this dish contains approximately 71g of protein, 30g of fat, and a total of 574 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 2 hours and 35 minutes. A mixture of chili pepper flakes, oxtails, ginger, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It works well as a reasonably priced main course.
DifficultyExpert
Ready In2 hrs, 35 m.
Servings4
Health Score3
Dish TypesSoup
OccasionsFallWinter
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