Gullah Rice

Name: Gullah Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 59 milliliters sliced andouille sausage (about 1 small sausage); 118 milliliters peeled and finely diced carrots; 1 liters chicken stock; 59 milliliters all-purpose flour; 118 milliliters finely diced green bell pepper; 113 grams shrimp , peeled and deveined (about 8 shrimp); 680 grams skinless chicken pieces (about 3 pieces or half a chicken); 8 Tbsps (1 stick) unsalted butter; 118 milliliters vegetable oil , divided; 473 milliliters raw white rice; 237 milliliters diced yellow onion

Gullah Rice might be just the main course you are searching for. This recipe serves 7. One serving contains 676 calories, 34g of protein, and 35g of fat. A mixture of flour, vegetable oil, bell pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes about 45 minutes.