Grilled Pimento Cheese Sandwich

Name: Grilled Pimento Cheese Sandwich
Prep time: 3 h 27 min
Cook time: 3 h 27 min
Total time: 3 h 27 min
Yield: 6
Cuisine: Global
Ingredients: 12 slices brioche bread, lightly toasted; 1 pinch Pinch of cayenne pepper; 6 servings Kosher salt and freshly cracked black pepper; 118 milliliters real mayonnaise, plus more for grilling; 113 grams chopped pimentos, drained; 355 milliliters shredded best-quality sharp Cheddar

Grilled Pimento Cheese Sandwich requires approximately 3 hours and 27 minutes from start to finish. This vegetarian recipe serves 6. One serving contains 396 calories, 13g of protein, and 25g of fat. Head to the store and pick up brioche bread, real mayonnaise, pimentos, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. The Fourth Of July will be even more special with this recipe. It works well as a cheap main course.

Instructions

Pulse the cheese, mayo, pimentos and cayenne in the food processor until just combined. Season with salt and pepper. Cover and chill for at least 3 hours.

Ingredients you will need

Salt And Pepper

Pimiento

Ground Cayenne Pepper

Cheese

Mayonnaise

Equipment you will use

Food Processor

Spread some additional mayo on 1 side of each slice of toasted bread. Arrange 6 slices, mayo-side down, on a clean work surface.

Ingredients you will need

Spread

Bread

Mayonnaise

Place 2 heaping tablespoons pimento cheese evenly on the 6 slices of bread and top with the remaining 6 slices of bread, mayo-side facing up.

Ingredients you will need

Pimento Cheese

Bread

Mayonnaise

In a large nonstick skillet over moderate heat, cook 3 sandwiches until the bread is golden brown and the cheese is starting to melt, about 3 minutes. Turn the sandwiches over and cook until golden brown, about 3 minutes more. Wipe the pan clean and repeat with the remaining 3 sandwiches.

Ingredients you will need

Cheese

Bread

Equipment you will use

Frying Pan

What To Toss In: If you like your pimento really spicy, you can always add some chipotle in adobe sauce to give it a smoky flavor. This can also be used as an entertaining dip. Just arrange some baby carrots and cut up some celery sticks around the cheese. People will flock to it.

Ingredients you will need

Celery Rib