Grilled-Peach Sundaes

Grilled-Peach Sundaes
Grilled-Peach Sundaes is a gluten free and dairy free dessert. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 8g of fat, and a total of 293 calories. This recipe serves 6. If you have peaches, honey, vanillan ice cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cut the peaches in half and remove the pits. Dust the cut side of each half with some of the sugar and ginger. Light a charcoal grill and allow the coals to burn until well covered with gray ash or heat a gas grill to low.
Ingredients you will need
PeachPeach
GingerGinger
SugarSugar
Equipment you will use
GrillGrill
2
Place the peaches sugar side down on the center of the cooking grate. Grill 6 to 7 minutes or until golden brown.
Ingredients you will need
PeachPeach
SugarSugar
Equipment you will use
GrillGrill
3
Remove from grill.
Equipment you will use
GrillGrill
4
Grate the zest from the lime, then squeeze the juice. In a small bowl, combine the juice, zest, and honey.
Ingredients you will need
HoneyHoney
JuiceJuice
LimeLime
Equipment you will use
BowlBowl
5
Serve the peaches with a scoop of vanilla ice cream, drizzled with some of the sauce.
Ingredients you will need
Vanilla Ice CreamVanilla Ice Cream
PeachPeach
SauceSauce

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score3
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