Griddled British Asparagus Crab And Watercress Sandwiches

Name: Griddled British Asparagus Crab And Watercress Sandwiches
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: English, British, Scottish, European
Ingredients: 302 grams British asparagus spears; 4 slices thick-cut granary bread; 2 servings Butter; 302 grams fresh crab meat (half white/half brown meat); 2 Tbsps mayonnaise; 1 Tbsp Filippo Berio olive oil; 2 servings sea salt and freshly ground pepper; 1 teaspoons Bart Spices paprika; 79 milliliters watercress

Griddled British Asparagus Crab And Watercress Sandwiches might be just the Scottish recipe you are searching for. This recipe covers 41% of your daily requirements of vitamins and minerals. One serving contains 502 calories, 37g of protein, and 24g of fat. This recipe serves 2. Head to the store and pick up crab meat, sea salt and pepper, butter, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It works well as a main course. It is a good option if you're following a pescatarian diet.

Ingredients

Servings:

302grams

British asparagus spears 4slices

thick-cut granary bread 2servings

Butter 302grams

fresh crab meat (half white/half brown meat)2Tbsps

mayonnaise 1Tbsp

Filippo Berio olive oil 2servings

sea salt and freshly ground pepper 1teaspoons

Bart Spices paprika 79milliliters

watercress

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are great choices for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. You could try Hahn Winery Santa Lucia Highlands Chardonnay. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 17 dollars per bottle.