Green Velvet Cake

Name: Green Velvet Cake
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters buttermilk; 296 milliliters cake flour; 1 Tbsp good quality coco powder; 113 grams cream cheese; 1 large egg; 1 teaspoon green food coloring paste; 7 servings Drop of green food coloring paste if desired; 1 teaspoons salt; 177 milliliters sugar; 473 milliliters confectioners (icing) sugar; 113 grams stick of unsalted butter; 1 teaspoons good quality vanilla extract; 177 milliliters vegetable oil; 1 teaspoon white wine vinegar

This recipe serves 7. One portion of this dish contains roughly 5g of protein, 44g of fat, and a total of 784 calories. From preparation to the plate, this recipe takes around 28 minutes. If you have butter, sugar, cake flour, and a few other ingredients on hand, you can make it.