Green Salad with Dried Mint

Name: Green Salad with Dried Mint
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 ripe avocado, pitted, peeled and cut into 3/4-inch chunks; 425 grams black olives, drained; 1 pint cherry tomatoes, rinsed, stemmed, and halved; 1 coarsely chopped cucumber; 2 Tbsps crushed dried mint; 6 servings garlic salt to taste; 6 servings salt and ground black pepper to taste; 404 grams hearts of palm, drained and sliced; 2 Tbsps olive oil; 1 head romaine lettuce - washed, dried and torn into bite-sized pieces

Green Salad with Dried Mint requires around 20 minutes from start to finish. For $2.87 per serving, you get Head to the store and pick up avocado, olives, garlic salt, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.