Green Bean & Artichoke Casserole

Name: Green Bean & Artichoke Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters Italian bread crumbs; 177 milliliters extra virgin olive oil, divided; 907 grams fresh or frozen green beans; 255 grams frozen artichoke hearts; 1 Tbsp grated garlic; 59 milliliters panko breadcrumbs, Italian flavor; 237 milliliters parmesan cheese +2 Tbsps; 4 servings salt & pepper, to taste

Green Bean & Artichoke Casserole might be just the main course you are searching for. One serving contains 721 calories, 18g of protein, and 55g of fat. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. A mixture of salt & pepper, bread crumbs, panko breadcrumbs, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. It is perfect for Autumn.