Grandma's Completely Different Pecan Pie

Name: Grandma's Completely Different Pecan Pie
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 6
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 3 larges egg whites (large); 11 squares graham crackers (finely ground); 237 milliliters granulated sugar; 237 milliliters pecans (chopped fine); 1 teaspoon vanilla; 1 pints whipping cream, sweetened to taste (When making whipped cream, as you are beating the mixture, just slowly sprinkle in sugar to sweeten)

Grandma's Completely Different Pecan Pie might be a good recipe to expand your dessert repertoire. This recipe serves 6. Watching your figure? This vegetarian recipe has 397 calories, 4g of protein, and 27g of fat per serving. It is perfect for Thanksgiving. Head to the store and pick up vanilla, egg whites, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Ingredients

Servings:

1teaspoons

baking powder 3larges

egg whites (large)11squares

graham crackers (finely ground)237milliliters

granulated sugar 237milliliters

pecans (chopped fine)1teaspoon

vanilla 1pints

whipping cream, sweetened to taste (When making whipped cream, as you are beating the mixture, just slowly sprinkle in sugar to sweeten)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.