Gooey Biscoff Chocolate Chip Cake Bars

Gooey Biscoff Chocolate Chip Cake Bars
Gooey Biscoff Chocolate Chip Cake Bars might be just the dessert you are searching for. One serving contains 382 calories, 4g of protein, and 16g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up creamy biscoff spread, chocolate chips, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F. and line a 9×13 inch baking pan with parchment paper.
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Baking PaperBaking Paper
Baking PanBaking Pan
OvenOven
2
Place melted butter, cake mix, Biscoff and egg into a large mixing bowl.
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Cake MixCake Mix
ButterButter
EggEgg
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Mixing BowlMixing Bowl
3
Mix until dough forms and stir in chocolate chips. Press dough into prepared baking pan.
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Chocolate ChipsChocolate Chips
DoughDough
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4
Bake for 25-28 minutes or until baked through.
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5
Let cool for 20 minutes.To prepare icing, heat sweetened condensed milk and Biscoff spread into a small saucepan over medium low heat until creamy and thick.
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Sweetened Condensed MilkSweetened Condensed Milk
Cookie ButterCookie Butter
IcingIcing
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6
Remove from heat and let sit for 5 minutes.
7
Pour over bars and cut into squares.
8
Serve gooey or let icing set up.
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IcingIcing
DifficultyHard
Ready In45 m.
Servings12
Health Score1
Dish TypesSide Dish
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