Goat Cheese Torta

Name: Goat Cheese Torta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 teaspoon coarse salt; 10 servings crackers, for serving; 907 grams Homemade Goat Cheese; 473 milliliters prepared fig or plum jam; 473 milliliters Mint Pesto; 59 milliliters extra-virgin olive oil; 118 milliliters (1 stick) unsalted butter, softened

Goat Cheese Tort A mixture of pepper, plum jam, crackers, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.