Goat Cheese + Pasta + Asparagus = Yum!

Name: Goat Cheese + Pasta + Asparagus = Yum!
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams slender asparagus spear (cut into 1- to 1 1/2-inch pieces); 142 grams log soft fresh goat cheese; 1 Tbsp grated lemon peel; 6 servings lemon pepper; 59 milliliters olive oil; 6 servings parmesan cheese; 454 grams penne or 1 lb fusilli; 6 servings salt; 1 Tbsp freshly chopped tarragon

You can never have too many main course recipes, so give Goat Cheese + Pasta + Asparagus = Yum! a try. One serving contains 559 calories, 27g of protein, and 23g of fat. This recipe serves 6. Head to the store and pick up lemon pepper, freshly tarragon, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.